1. Chicken ..or Egg Mac Os Update
  2. Chicken ..or Egg Mac Os Sierra
**SICILIAN PIZZAS and 10 oz. JUICY LUCY BURGERS** HAVE LONGER COOKING TIME!If you are going to dine here and don't have much time consider CALLING AHEAD or ORDER ONLINE to have ready for your arrival! These items could take up to 10 extra minutes than other food items on our menu.
APPETIZERS
French Fries 5.49
Steak Fries 5.99
Spicy Fries 5.99
NEW! Sweet Potato Fries 5.99
Loaded Cheese Fries 7.99
Onion Rings 5.49
Mozzarella Sticks (8) 8.99
Mac n' Cheese Bites (8) 8.99
Jalapeno Poppers (8) 8.99
Garlic Cheese Bread Sticks (12) 9.99
*Chicken Fingers - plain (6) 8.99
*Chicken Wings- plain (10) 9.99
*Add Buffalo, BBQ, Teriyaki or Honey Mustard for 1.00
Includes side of Blue Cheese or Ranch dressing with carrots & celery.
50¢ EACH SAUCE
Blue Cheese, BBQ, Honey Mustard, Ranch Dressing, Dipping Cheese Sauce

Mac n' Cheese Bites (8) 8.99 Jalapeno Poppers (8) 8.99 Garlic Cheese Bread Sticks (12) 9.99.Chicken Fingers - plain (6) 8.99.Chicken Wings - plain (10) 9.99.Add Buffalo, BBQ, Teriyaki or Honey Mustard for 1.00 Includes side of Blue Cheese or Ranch dressing with carrots & celery. It’s such a tricky question because you need a chicken to lay an egg, but chickens come from eggs, leaving us with an intractable circle of clucky, feathery life that apparently has no clear starting point. Thankfully, there’s no need to keep brooding over this forever. 207 North Bay Avenue Beach Haven, NJ 08008 609-492-FOWL (3695) MON - THU 11AM - 8PM, FRI 11AM - 9PM SAT 8AM - 9PM, SUN 8AM - 8PM PLEASE STAY IN YOUR CAR AND WE WILL BRING YOUR ORDER TO YOU 0 items - $ 0.00. As pertains to the question at hand, the purpose of the egg is to become a chicken; the egg is therefore a potential chicken. The hatched chicken is, well, the actual (or actualized ) chicken. Through a complex argument involving the perishability of anything potential and the eternal idea of the actual chicken, Aristotle deduced that actuality. Find Famous Dates in History: To find a list of “famous dates in history,” open your “Terminal” (under.

SALADS
Garden or Caesar Salad
8.99
Greek 9.49
Turkey 9.99

Grilled Chicken Over Garden or Caesar 10.99
Chef Turkey, imported ham, American cheese 9.99
Antipasto Salami, hot ham, provolone cheese 9.99
Homemade Tuna Salad or Chicken Salad Over Garden Salad 9.99
Buffalo Grilled Chicken or Buffalo Chicken Finger
Grilled or Fried over Garden or Caesar 10.99
Steak Tip
Salad or Caesar Salad 11.99
Buffalo Steak Tip
Garden or Caesar Salad 12.49
Shrimp Scampi
Over Garden or Caesar Salad 13.99
SIDE SALADS OR EXTRAS
Side Caesar or Garden 3.99
Add Feta Cheese 0.50
Extra Pita or Extra Dressing 0.50
SALAD DRESSINGS
House, Balsamic Vinaigrette, Caesar, Light Italian, Blue Cheese, Honey Mustard, Homemade Ranch, Parmesan Peppercorn​
GOURMET PASTA
HOMEMADE MARINARA SAUCE
Classic Linguini with Meatballs 10.99
Over ziti or linguini
Chicken Parmesan 11.99
Over ziti or linguini
Italian Sausage Parmesan 11.99
Over ziti or linguini

HOMEMADE CREAM SAUCE ​All come with Parmesan Cheese
Chicken Broccoli and Ziti 12.99
Chicken Broccoli and Ravioli 14.99
Chicken Spinach over Ziti 14.99
​With sun dried tomatoes
Shrimp Scampi 15.99
Over linguini or ziti, yellow peppers & cherry tomatoes

Spinach Lobster Ravioli 16.99
Spinach, mushroom and cherry tomatoes over cream sauce
Basil Cheese Ravioli 14.99
Basil, cherry tomatoes & grilled chicken over cream sauce
Lobster Ravioli Carbonara 18.99
With homemade cream sauce, shrimp, scallion, and bacon with sun-dried tomatoes and parmesan cheese
Tortellini Carbonara with Chicken 15.99 with Steak Tips 16.99
Bacon bits, scallions, sun dried tomatoes over homemade cream sauce and parmesan cheese

Cajun Shrimp Linguini 14.99
With green peppers, onions, sun dried tomatoes with homemade cream sauce topped with cajun shrimp


CREATE YOUR OWN PASTA DINNER
Prices Vary - With any combination of toppings, sauce and pasta
CHOICE OF PASTA
Ziti, Linguini, Cheese Raviolis, Tri-Color Tortellini or Lobster Raviolis
CHOICE OF TOPPING
Chicken Parm, Grilled Chicken, Real Veal Breaded Cutlet, Homemade Meatballs, Eggplant, Italian Sausage, or Steak Tips
CHOICE OF SAUCE
Homemade Cream Sauce, Homemade Marinara, Marinara & Cream Sauce Mixed, Garlic & Butter, Olive Oil & Garlic
TRIPLE DECKER CLUBS
Served with Fries - Made with lettuce, tomatoes, mayo and bacon on white or wheat bread
BLT 12.99
Turkey
12.99
Ham and Cheese
12.99
Roast Beef12.99
Chicken Salad12.99
White Tuna Salad12.99
Grilled Chicken12.99
Gourmet Cheeseburger
12.99
FAT BOY CLUB! Gourmet cheeseburger in between 2 grilled cheeses 13.99
BOSTON POCKETSMade on fresh homemade pitas - Add Fries for $1.50
The North End - Classic Italian
10.99
Classic Italian cold cuts with your choice of lettuce, tomato, pickle, onion, banana hot rings & seasoned oil
The Faneuil Hall
10.99
Freshly grilled chicken breast with lettuce, tomato and mayo
The Back Bay
10.99
“Grilled” turkey breast, imported ham and provolone with lettuce, tomato and mayo
The Brookline - All White Chicken Salad
10.99
Lettuce, tomatoes, provolone cheese and bacon
The Copley Club
10.99
Grilled turkey breast served warm with melted American cheese, bacon, lettuce, tomato and mayonnaise
The Harvard Club
10.99
100% beef cheeseburger with crispy bacon, lettuce, tomatoes and mayo
The Cheese Bunker 11.49
Cheeseburger with sauteed mushrooms, peppers and onions
The All-Bright Veggie Classic
10.99
Stir-fried mushrooms, peppers, onions and broccoli with melted Provolone and American cheese
The Newbury - Caesar Pocket 9.99
A delicious tossed caesar salad with diced tomatoes - Add $1.49 for grilled chicken
The Beacon BLT 9.99
Crispy bacon and melted American cheese with lettuce, tomato and mayo
The Big Dig - Chicken Stir Fry 11.99
Fresh chicken breast, stir-fried mushrooms, peppers, onions with melted American cheese
Choose from Teriyaki, Buffalo, Honey Mustard, BBQ, Parmesan Peppercorn or Plain
The Boston Celtic 9.99
Grilled imported ham, melted provolone, lettuce, tomatoes and mayo
The Fenway - Chicken Ranch BLT 11.49
Fresh crisp-fried chicken breast with lettuce, tomato, crispy bacon, melted provolone and ranch dressing
Chicken
CLASSIC SUBS, WRAPS OR PITA
Add Fries for $1.50
Veggie (cold)
8.99
Grilled Veggie 9.49
Ham and Cheese
9.49
Italian9.49
American 9.49
Turkey 9.99
Roast Beef 10.49
Chicken Salad 9.99
All White Tuna 10.49
BLT 8.99
Eggplant Parm
9.49
Sausage Parm9.49
Meatball Parm9.49
Chicken Parm 10.99
Cheeseburger 9.99
Steak and Cheese 9.99
Steak Bomb 11.49
Steak Tips 11.49
Buffalo Grilled Chicken 10.49
Buffalo Steak and Cheese
10.49
Steak and Egg 10.99
Pepper and Egg
9.49
Grilled Chicken 10.49
Chicken Stir Fry 10.99
ON A FRESH BUNServed with potato chips
Double Hamburger 7.99
Double Cheeseburger 8.99
Chicken Breast
8.99
Homemade Chicken Salad8.99
Homemade White Tuna8.99
Lean Roast Beef8.99
Buffalo Chicken Breast8.99
Buffalo Grilled Chicken8.99
Grilled Chicken8.99
GOURMET HANDMADE BURGERS
100% Angus Beef - All served with a healthy portion of our delicious steak fries
The Classic Cheeseburger 11.49
American cheese, lettuce, tomatoes, mayo, ketchup
Bacon Cheeseburger 11.99
American cheese, lettuce, tomatoes, mayo, bacon
The Texas Max
11.99
Melted mozzarella cheese, lettuce, tomatoes, onion rings and bbq sauce
The Cajun Burger
11.99
American cheese, lettuce, tomatoes, hot banana rings, our homemade cajun sauce, mayo and ketchup
Egg & Bacon Burger 12.49
American cheese, 1 fried egg, lettuce, tomatoes, mayo, bacon
The Deluxe Cajun Burger 12.49
American cheese, jalapeno poppers, lettuce, tomatoes, hot banana rings, our homemade cajun sauce, mayo, ketchup
**The Juicy Lucy 12.49 (**this item has longer cooking time - please allow 10 extra minutes)
10oz patty, stuffed with mozzarella cheese, topped with American cheese,lettuce, tomatoes and mayo
**The BACON Lucy 12.99 (**this item has longer cooking time - please allow 10 extra minutes)
10oz patty, stuffed with mozzarella cheese, topped with American cheese,bacon, lettuce, tomatoes and mayo

The Buffalo Burger 11.99
Our homemade buffalo sauce, American cheese, blue cheese, lettuce, tomatoes and our homemade ranch dressing
Hawaiian Burger 11.99
​Grilled sliced pineapple, imported ham with melted mozzarella and bbq sauce
FOCACCIA All served with french fries

Garlic Glazed Chicken
10.99
Lettuce, tomatoes and melted mozzarella
Focaccia Parm 10.99
Marinara sauce and melted mozzarella and choice of chicken cutlet, veal cutlet, homemade meatballs or Italian sausage
Italian Melt Focaccia 10.99
Italian cold cuts, lettuce, tomatoes, melted mozzarella and seasoned oil or mayo
Roast Beef Focaccia 10.99
Lettuce, tomatoes, mayo, melted mozzarella
Turkey Club Focaccia 10.99
Lettuce, tomatoes, mayo, melted mozzarella
Veggie 10.99
​Green peppers, onions, mushrooms, broccoli and spinach with melted mozzarella cheese​
GOURMET WRAPS
White and Wheat wraps available

Buffalo Chicken 11.49
Grilled chicken in buffalo sauce, provolone cheese, lettuce, tomato and choice of bleu cheese or ranch dressing
Chicken Ranchero
11.49
Grilled chicken, ranch dressing, lettuce, tomato and bacon
Greek Wrap 9.99
Feta, lettuce, tomato, black olives, onion and Greek dressing Add $1.49 for grilled chicken Add $2.99 for steak tips
Chicken Teriyaki 10.99
Grilled chicken, teriyaki, lettuce, tomato
Philly Cheese Steak Wrap 10.49
Steak, lettuce, tomato, mayo and American cheese
Chicken Cutlet 10.99
Chicken cutlet, lettuce, tomato and mayo
Steak Tip Wrap 12.49
Steak tips, lettuce, tomato, feta cheese and Greek dressing
Turkey BLT
11.49
Bacon, lettuce, tomato, sliced turkey, mayo
All White Tuna
11.49
Lettuce, tomatoes, provolone and bacon
Chicken Cordon Bleu
11.49
Grilled chicken, imported ham, honey mustard, lettuce, tomato and provolone
Honey Mustard Chicken
11.49
Grilled chicken breast, lettuce, tomatoes, provolone cheese and honey mustard
The California Chicken 11.99
BBQ chicken breast, American cheese,honey mustard, pineapple, olives, lettuce and tomato
Chicken Caesar Wrap 10.99
Grilled chicken, romaine lettuce, croutons,parmesan and caesar dressing
Steak Tip Caesar Wrap 12.49
Steak tip, romaine lettuce, croutons, parmesan and caesar dressing
PIZZA
SICILIAN PIZZA10” Thick Square Sicilian Pizza one size 12.99​​
****Sicilian Pizza has a longer cooking time! Please allow up to 10 extra minutes!
Regular Topping 1.25 Each
Specialty Topping 2.50 Each
Giant 20' square pizza available 48.00
4.00 per topping / 6.00 per specialty topping
ITALIAN PIZZA
CheesePizza Small 8.99 / Large 12.99
Each Topping Small 1.00 / Large 2.00
Each Specialty Topping Small 1.50 / Large 3.00
Double Dough Small 1.50 / Large 3.00
TOPPINGS
Pepperoni, Sausage, Salami, Mushrooms, Broccoli, Garlic, Feta, Extra Cheese, Imported Ham, Meatball, Green Peppers, Eggplant, Pineapple, Sliced Tomatoes,Hamburger, Bacon, Anchovies, Onions, Olives, Hot Peppers
SPECIALTY TOPPINGS
Grilled Chicken, BBQ Grilled Chicken, Buffalo Chicken, Steak, Grilled Buffalo Chicken, Chicken Fingers
GLUTEN FREE PIZZA
One size only 10' $10.99 plus tax, toppings extra
GOURMET PIZZANo substitutions - Small / Large
The Californian 13.99 / 19.99
BBQ grilled chicken, pineapple, mozzarella cheese and extra cheese on cream sauce
Polo Gourmet
13.99 / 19.99
Grilled chicken, red onion, mozzarella cheese and fresh garlic on tomato sauce
Napolitana
13.99 / 19.99
Eggplant, tomatoes, black olives, mozzarella and parmesan cheese on tomato sauce
Meat Eater
13.99 / 19.99
Pepperoni, sausage, meatball, bacon and mozzarella cheese on tomato sauce
Hawaiian 11.99 / 16.99
Imported ham, pineapple tidbits, mozzarella cheese and tomato sauce
Chicken Broccoli
13.99 / 19.99
Grilled chicken, broccoli, mozzarella cheese and extra cheese on cream sauce
Deluxe
13.99 / 19.99
Pepperoni, mushrooms, onions, peppers, sausage, mozzarella cheese on tomato sauce
New York Buffalo Chicken
13.99 / 19.99
Grilled buffalo chicken, mozzarella cheese, red onions and parmesan on tomato sauce
White Pizza 11.99 / 16.99
Olive oil, fresh garlic, oregano, mozzarella and parmesan cheese
Chicken Margarita 14.99 / 19.99
Grilled chicken, olive oil, sliced tomato, basil, mozzarella cheese and parmesan cheese
Philly Steak and Cheese
12.99 / 18.99
Steak, green onions, mozzarella and parmesan peppercorn dressing
White Grilled Buffalo Chicken
12.99 / 18.99
Grilled buffalo chicken and cream sauce with mozzarella and crumbled bleu cheese
Margarita 11.99 / 16.99
Olive oil, fresh tomatoes, basil, mozzarella and parmesan cheese
Shrimp Scampi
13.99 / 19.99
Over cream sauce
Mediterranean
13.99 / 19.99
Spinach, feta cheese, fresh garlic, parmesan cheese, mozzarella cheese over olive oil
Greek Pizza
13.99 / 19.99
Grilled chicken, black olives, sliced tomatoes, feta cheese, spinach, mozzarella over tomato sauce
Cajun Grilled Chicken
13.99 / 19.99
Cajun chicken, fresh garlic, oregano, parmesan cheese, mozzarella cheese over olive oil
Buffalo Fried Chicken
13.99 / 19.99
Over homemade Buffalo sauce and mozzarella (option: ranch or blue cheese)
The Piezano
13.99 / 19.99
Imported ham, fresh tomatoes, onions, oregano & grated cheese over tomato sauce
Veggie Lovers
13.99 / 19.99
Mushrooms, onions, green peppers, tomatoes & fresh spinach over tomato sauce
NEW! Fried Chicken13.99 / 19.99
with ranch or blue cheese
CALZONES
Cheese and Sauce 9.99 small / 13.99 large
TOPPINGS 1.00 small / 2.00 large
SPECIALTY TOPPINGS 1.50 small / 3.00 large
​Side of sauce 50¢​

TOPPINGS
Pepperoni, Sausage, Salami, Mushrooms, Broccoli, Garlic, Feta, Olives, Extra Cheese, Imported Ham, Meatball, Green Peppers, Eggplant, Pineapple, Sliced Tomatoes, Hamburger, Bacon, Anchovies, Onions, Hot Peppers, Spinach
SPECIALTY TOPPINGS
​Grilled Chicken, BBQ Grilled Chicken, Buffalo Chicken, Steak, Grilled Buffalo Chicken, Chicken Fingers, Veal, Chicken Cutlet, Italian Cold Cuts, Cajun Chicken
GOURMET CALZONESSauce upon request - Order Small or Large
Ball Park
13.99 / 18.99
Sausage, peppers, onions and mozzarella cheese
Steak Bomb
14.99 / 19.99
Steak, mushrooms, onions, peppers, salami and mozzarella cheese
Meat Lovers
14.99 / 19.99
Bacon, sausage, meatball, pepperoni and mozzarella cheese
Hawaiian 15.99 / 20.99
Grilled bbq chicken, imported ham, pineapple and mozzarella cheese
Greek 15.99 / 20.99
Grilled chicken, tomatoes, onions, olives, feta cheese and mozzarella cheese
Buffalo Chicken Gourmet 13
.99 / 18.99
Buffalo chicken, blue cheese and mozzarella cheese
Cajun Chicken Calzone
14.99 / 19.99
Grilled cajun chicken, hot banana pepper rings, homemade cajun sauce and mozzarella cheese
Polo Italia
14.99 / 19.99
Grilled chicken, broccoli, parmesan and mozzarella cheese with cream sauce
DINNERS
Accompanied by a side garden or caesar salad and your choice of rice pilaf, french fries, onion rings, spicy fries or steak fries. (substitution may cause price to vary)

Chicken Wings (7) with French Fries 13.99
With your choice of Buffalo, BBQ, Teriyaki, Honey Mustard, Parmesan Peppercorn, Garlic Glaze or Plain
Chicken Fingers (5) with French Fries 11.99
With your choice of Buffalo, BBQ, Teriyaki, Honey Mustard, Parmesan Peppercorn, Garlic Glaze or Plain

GRILLED DINNERS
Steak TipsDinner 14.99
Grilled ChickenDinner 12.99
Mixed Grilled Dinner 15.99 Chicken and steak tips

STIR FRY DINNER - GRILLED PEPPERS, ONIONS AND MUSHROOMS
Steak Stir Fry Dinner 16.99
Chicken Stir Fry Dinner 14.99
Grilled Veggie Dinner 12.99
Green peppers, onions, mushrooms, broccoli, spinach, sun dried tomatoes
CONSUMER ADVISORY WARNING FOR RAW FOODS IN COMPLIANCE WITH THE DEPARTMENT OF PUBLIC HEALTH,
WE ADVISE THAT EATING RAW OR UNDERCOOKED MEAT, POULTRY, OR SEAFOOD POSES A RISK TO YOUR HEALTH.
*TO ALL OUR CUSTOMERS: BEFORE ORDERING PLEASE INFORM YOUR SERVER IF SOMEONE IN YOUR PARTY HAS A FOOD ALLERGY*
ADD STATE MEAL TAX TO ALL PRICES - PRICES, ITEMS, AND OFFERS ARE SUBJECT TO CHANGE WITHOUT NOTICE.
A chick hatching from an egg
Look up chicken-or-egg question in Wiktionary, the free dictionary.

Chicken ..or Egg Mac Os Update

The chicken or the eggcausalitydilemma is commonly stated as the question, 'which came first: the chicken or the egg?' The dilemma stems from the observation that all chickens hatch from eggs and all chicken eggs are laid by chickens. 'Chicken-and-egg' is a metaphoric adjective describing situations where it is not clear which of two events should be considered the cause and which should be considered the effect, to express a scenario of infinite regress, or to express the difficulty of sequencing actions where each seems to depend on others being done first. Plutarch posed the question as a philosophical matter in his essay 'The Symposiacs', written in the 1st century CE.[1][2]

Ancient paradox[edit]

The question represents an ancient folk paradox addressing the problem of origins and first cause.[3]Aristotle, writing in the fourth century BCE, concluded that this was an infinite sequence, with no true origin.[3] Plutarch, writing four centuries later, specifically highlighted this question as bearing on a 'great and weighty problem (whether the world had a beginning)'.[4] In the fifth century CE, Macrobius wrote that while the question seemed trivial, it 'should be regarded as one of importance'.[4]

By the end of the 16th century, the well-known question seemed to have been regarded as settled in the Christian world, based on the origin story of the Bible. In describing the creation of animals, it allows for a first chicken that did not come from an egg. However, later enlightenment philosophers began to question this solution.[4]

Scientific resolutions[edit]

Although the question is typically used metaphorically, evolutionary biology provides literal answers, made possible by the Darwinian principle that species evolve over time, and thus that chickens had ancestors that were not chickens,[4] similar to a view expressed by the Greek philosopher Anaximander when addressing the paradox.[3]

Chicken ..or Egg Mac Os Sierra

If the question refers to eggs in general, the egg came first. The first amniote egg—that is, a hard-shelled egg that could be laid on land, rather than remaining in water like the eggs of fish or amphibians—appeared around 312 million years ago.[5] In contrast, chickens are domesticated descendants of red junglefowl and probably arose little more than eight thousand years ago, at most.[6]

If the question refers to chicken eggs specifically, the answer is still the egg,[7] but the explanation is more complicated. The process by which the chicken arose through the interbreeding and domestication of multiple species of wild jungle fowl is poorly understood, and the point at which this evolving organism became a chicken is a somewhat arbitrary distinction. Whatever criteria one chooses, an animal nearly identical to the modern chicken (i.e., a proto-chicken) laid a fertilized egg that had DNA identical to the modern chicken (due to mutations in the mother's ovum, the father's sperm, or the fertilised zygote).[8][4][9][10] Put more simply by Neil deGrasse Tyson: 'Which came first: the chicken or the egg? The egg—laid by a bird that was not a chicken.'[11]

It has been suggested that the actions of a protein found in modern chicken eggs may make the answer different.[9][10] In the uterus, chickens produce ovocleidin-17 (OC-17), which causes the formation of the thickened calcium carbonate shell around their eggs. Because OC-17 is expressed by the hen and not the egg, the bird in which the protein first arose, though having hatched from a non-reinforced egg, would then have laid the first egg having such a reinforced shell: the chicken would have preceded this first 'modern' chicken egg.[9][10] However, the presence of OC-17 or a homolog in other species, such as turkeys,[12] and finches[13] suggests that such eggshell-reinforcing proteins are common to all birds,[14] and thus long predate the first chickens.

See also[edit]

  • Bootstrapping (compilers), the solution to an analogous problem in computer science

References[edit]

  1. ^'Essays and Miscellanies, by Plutarch'. Project Gutenberg. Retrieved 2020-07-07.
  2. ^O'Brien, Carl Séan (2015). The Demiurge in Ancient Thought. Cambridge, England: Cambridge University Press. p. 106. ISBN978-1-107-07536-8.
  3. ^ abcSorensen, Roy (2003). A Brief History of the Paradox: Philosophy and the Labyrinths of the Mind. Oxford: Oxford University Press. pp. 4–11.
  4. ^ abcdeFabry, Merrill (2016-09-21). 'Now You Know: Which Came First, the Chicken or the Egg?'. Time. Retrieved 2017-07-11.
  5. ^Benton, Michael J.; Donoghue, Philip C. J. (2007-01-01). 'Paleontological Evidence to Date the Tree of Life'. Molecular Biology and Evolution. 24 (1): 26–53. doi:10.1093/molbev/msl150. ISSN0737-4038. PMID17047029.
  6. ^Miao, Y-W; Peng, M-S; Wu, G-S; Ouyang, Y-N; Yang, Z-Y; Yu, N; Liang, J-P; Pianchou, G; Beja-Pereira, A (2012-12-05). 'Chicken domestication: an updated perspective based on mitochondrial genomes'. Heredity. 110 (3): 277–282. doi:10.1038/hdy.2012.83. ISSN1365-2540. PMC3668654. PMID23211792.
  7. ^Sorensen, Roy A. (1992). 'The Egg came before the chicken'. Mind. 101 (403): 541–542. doi:10.1093/mind/101.403.541.
  8. ^Breyer, Melissa (2013-02-11). 'Finally answered! Which came first, the chicken or the egg?'. Mother Nature Network. Retrieved 2017-07-11.
  9. ^ abcZushi, Yo (27 February 2017). 'Which came first: the chicken or the egg?'. NewStatesman.com.
  10. ^ abc'Which came first, the chicken or the egg? British scientists claim to have solved the mystery'. NBCnews.com. 14 July 2010.
  11. ^Neil deGrasse Tyson (2013-01-28). 'Just to settle it once and for all: Which came first the Chicken or the Egg? The Egg – laid by a bird that was not a Chicken'. Twitter. Retrieved 2017-07-11.
  12. ^Mann, Karlheinz; Mann, Matthias (2013). 'The proteome of the calcified layer organic matrix of turkey (Meleagris gallopavo) eggshell'. Proteome Sci. 11 (1): 40. doi:10.1186/1477-5956-11-40. PMC3766105. PMID23981693.
  13. ^Mann, Karlheinz (2015). 'The calcified eggshell matrix proteome of a songbird, the zebra finch (Taeniopygia guttata)'. Proteome Sci. 13: 29. doi:10.1186/s12953-015-0086-1. PMC4666066. PMID26628892.
  14. ^Hincke, Maxwell T.; Nys, Yves; Gautron, Joel (2010). 'The Role of Matrix Proteins in Eggshell Formation'. The Journal of Poultry Science. 47 (3): 208–219. doi:10.2141/jpsa.009122.

Further reading[edit]

  • Experts apply new technique to crack egg shell problem 12 July 2010 Freeman, Colin L.; Harding, John H.; Quigley, David; Rodger, P. Mark (2010). 'Structural Control of Crystal Nuclei by an Eggshell Protein'. Angewandte Chemie International Edition. 49 (30): 5135–5137. doi:10.1002/anie.201000679. PMID20540126.
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